Vegetables
A fantastic salad garnish of high quality. Easy to grow and requires very little space.
Vegetables
A mixture of 6 different lettuces from the following: Buttercrunch, Canasta, Cos, Red Oak Leaf, Drunken Woman, Fancy, Green Miles, Oak Leaf, Iceberg, Little Gem, Tom Thumb, Mesclun.
Vegetables
A unique lettuce that is diminutive in size, with crisp buttery leaves.
Vegetables
Pak choy is a type of Chinese cabbage. Can be eaten raw in salads or cooked in stirfrys and noodles dishes.
Vegetables
A deliciously sweet, seedy fruit that can grow very quickly under good conditions.
Vegetables
This early maturing bush produces both peas and pods that are sweet, juicy and flavoursome, and can be eaten whole when young or shelled when mature.
Vegetables
A rich, green pea which is tender and sweet is a hardy variety which grows well even in exposed areas.
Vegetables
The snow pea is an edible-pod pea with flat pods and thin walls. It has a sweet crisp texture and is eaten whole with both the seeds and the pod while still unripe.
Vegetables
The snow pea is an edible-pod pea with rounded pods and thick walls. It has a sweet crisp texture and is eaten whole with both the seeds and the pod while still unripe. The sugar snap tends to be a little sweeter than the snow pea.
Vegetables
Perpetual spinnach is actually related to silverbeat but tastes more like a true spinnach. Very long standing in the garden.
Vegetables
Rainbow Chard is a super colourful mix of chard with the stems ranging in colour from yellow to red to pink
Vegetables
Cabbage is an exceptionally healthy food and is especially high in vitamins C and K. A great accompaniment for many dishes.
Vegetables
Rhubarb has a great colour and tartness that makes it the best accompaniement to sweet dishes such as cakes, crumbles and sweet pies.
Vegetables
Fordhook Giant is a large heirloom silverbeet with tender, dark green leaves with white stems.
Vegetables
An easy to grow spinach. A good source of iron, produces an abundance of dark greens leaves. Can be picked by removing the outer leaves or harvest the whole plant once it reaches a good size. All year planting. Punnet 15.3cm x 10.8cm x 6.5cm
Vegetables
Spring onions have a milder taste than most onions. Both the leafy green tops and bulbs are used in the kitchen and can be eaten raw and cooked.
Vegetables
A firm favourite and one of the largest varieties of tomato with numerous seed compartments throughout the fruit. These tomatoes have a delicious flavour and are good for salads and burgers alike.
Vegetables
Heirloom. Tall productive vines, great tasting, mid sized & easy to grow.
Vegetables
Roma tomatoes, generally have a thicker fruit wall, fewer seeds, and a denser but more grainy flesh. If youre a fan of fresh tomato sauce, you should be growing roma tomatoes in your garden. Plum shaped, great for salads, drying & salsas.
Vegetables
A popular scarlet red tomato of medium size with great taste that tolerates low night temperatures, with productive vines. Can be eaten fresh in salads or used in cooking various dishes and preserves.
Vegetables
Old commerical variety, large tasty fruit, no staking required.