Flowers
A perennial flower with pretty pastel shades. An invaluable cut flower, produces masses of stems. Hardy and easy to grow and gets better year after year. Loved by bees and butterflies too. Pot 9cm x 9cm x10cm.
Flowers
Alyssum produce loads of tiny pink, white, violet and cream blooms. Easy to grow and are ideal as a border, ground cover, hanging baskets or in pots. They have a lovely scent and encourage bees into the garden.
Vegetables
A peppery, distinctive-tasting green that originated in the Mediterranean. Great for salads.
Vegetables
Delicious sweet red beetroots that can be eated as a baby beet or when full size.
Vegetables
As its name suggests, a cylindrical beetroot. Smooth skinned with dark purple-red flesh. Pleasant earthy flavour.
Vegetables
Traditional green in color, with dome shaped head. Highly nutritious.
Vegetables
Along with a lovely flavour, purple sprouting broccoli also has a long season and is very hardy.
Vegetables
A vigorous grower, producing a smaller central head, with numerous side shoots for regular harvesting.
Vegetables
Cabbage is an exceptionally healthy food and is especially high in vitamins C and K. A great accompaniment for many dishes.
Flowers
Calendule is one of the easiest flowers to grow and you'll often find that it you've planted it once in your garden, it will pop up again as it easily self seeds.
Vegetables
Cauliflower is a versatile vegetable with a mild flavour. Boil, steam, roast.
Vegetables
Celery's crunchy stalks make it a popular low-calorie snack, while the fibre can benefit the digestive and cardiovascular system.
Herbs
Corriander is avery popular herb that is commonly used to flavour international dishes. This plant is also known as Chinese parsley.
Flowers
Cornflowes produce a mass of gorgeous cobalt blue flowers that attract bees and butterflies.
Herbs
Cutting celery is similar to regular celery except that it is much smaller. The taste is stronger than regular celery therefore making it perfect for soups, stocks and chicken salads.
Flowers
Dianthus is the quintessential cottage flower. Also known as "Pinks" they are great in containers and rockeries and as borders.
Herbs
Dill can be described as a versatile herb, whose flavour goes well with fish and meat dishes as well as potato and egg salads.
Vegetables
Mild liquorice flavour and crunchy texture. When cooked, the flavour becomes more delicate and the texture softens.
Herbs
Garlic chives are definitely more garlic than chives although they do look similar to chives. Garlic chives can be used in salads, sandwiches, soups and as a garnish.
Edible Flowers
A mix of beautiful blue and soft lavender tones. Can be used as a cut flower. Plant closely to encourage stem length. Punnet of 6 plants. 15.3cm x 10.8cm x 6.5cm.
Edible Flowers
A beautiful romantic palette a mix of rose, salmon, lilac and white. Suitable for cutting. Plant closer together in order to encourage stem length. Punnet of 6 plants, 15.3cm x 10.8cm x 6.5cm
Vegetables
Full of nutrients. This vegetable can be cooked in similar ways to cabbage or can be added to smoothies, stir frys, soups, baked, or used in salads.