Herbs
Thai basil has a very sweet anise-like fragance and is used extensively in Thai cuisine.
Vegetables
Red capsicum , also known as bell peppers, tend to be sweeter that the green variety.
Vegetables
Yellow capsicum , also known as bell peppers, tend to be milder than the green variety and have a slightly fruity taste.
Vegetables
The cayene pepper is a think, long green to red chilli and is usually classed as moderately hot.
Vegetables
The habanero is a hot variety of chilli with an intense, fiery heat.
Vegetables
Pronounced Halapeno, this is a poplular thick walled, medium heat pepper.
Herbs
Corriander is avery popular herb that is commonly used to flavour international dishes. This plant is also known as Chinese parsley.
Herbs
Cutting celery is similar to regular celery except that it is much smaller. The taste is stronger than regular celery therefore making it perfect for soups, stocks and chicken salads.
Herbs
Dill can be described as a versatile herb, whose flavour goes well with fish and meat dishes as well as potato and egg salads.
Vegetables
Poplular Asian bright purple round mini eggplant widely used in Indian, Thai and Vietnamese cuisine.
Herbs
Garlic chives are definitely more garlic than chives although they do look similar to chives. Garlic chives can be used in salads, sandwiches, soups and as a garnish.
Herbs
Oregano is a familiar herb that many people know from dishes such as pizza and pasta sauce.
Herbs
Curly parsley is an easy to grow herb. The taste is stronger than that of the flat-leaf type and not too similar.
Herbs
Flat Leaf Parsley Parsley is one of the most commonly used herbs. It's super versatile with a milder and difference flavour to the curly variety. It's also often mistaken for Coriander.
Vegetables
Rhubarb has a great colour and tartness that makes it the best accompaniement to sweet dishes such as cakes, crumbles and sweet pies.
Herbs
Rosemary is a perennial evergreen shrub with blue flowers. It is an aromatic and distinctive herb with a sweet, resinous flavor which pairs beautifully with lamb dishes.
Herbs
Sage is a hardy edible herb that can be incorporated into the garden as an ornamental grey foliage plant. It has a pronounced herbal flavor that is earthy, slightly peppery taste with hints of mint, eucalyptus, and lemon. It works well in heavier dishes with rich ingredients that can hold their own against such a bold flavor.
Herbs
Generally, thyme will have a sharp, almost minty flavor. It is earthy with floral hints and is a little bit sweet and a little bit peppery.
Vegetables
Very early tasty red cherry tomato resistant to splitting. Ideal for pots or tubs.
Vegetables
A firm favourite and one of the largest varieties of tomato with numerous seed compartments throughout the fruit. These tomatoes have a delicious flavour and are good for salads and burgers alike.